Special Craft Beer & Food Pairing Menu for Restaurant Weeks
New Funk & Jazz Night Every Wednesday
More Shows To Be Announced Soon!
Head Brewer Dave Kenney’s latest creation is a New England DIPA called "East Side & Down" (ABV 8%).
Dry hopped with Galaxy, Topax, Amarillo and Mosaic Cyro, it has a creamy, soft and silky-like mouthfeel with aromas of tropic fruit, melon, lychee and stone fruit, with a wisp of pine.
Come on down and our awesome team will pour you a fresh pint!